5. A Little Too Raw
Estimated Price: $10*
What transpired was that the fried chicken wasn’t cooked through.
The cornerstone of American cooking is fried chicken. It’s the one dish that every restaurant serves, and it’s typically the least expensive. It’s easy to make mistakes with and quick to prepare, which is one of its main appeals.
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However, this person didn’t find the latter very difficult. When your order of fried chicken arrives, imagine finding that everything underneath the top layer is undercooked. Just one bite into this will make you unhappy for the rest of the day.