Egypt.
Koshari, a substantial vegetarian dish cooked with pasta, grains, lentils, tomatoes, onions, garlic, and spices, is one of the most well-liked dishes in Egyptian cuisine.
Koshari, a substantial vegetarian dish cooked with pasta, grains, lentils, tomatoes, onions, garlic, and spices, is one of the most well-liked dishes in Egyptian cuisine.
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