18 Times Chefs Created a Masterpiece but Forgot to Tell Us How to Eat It

There are about 3,000 restaurants in Moscow, 45,000 in Paris, and 148,000 in Tokyo, not to mention bars, cafes, coffee houses, and other public catering places. Of course, business owners are ready to resort to any method to get and surprise customers in the face of such fierce competition. And serving the dishes in a unique way is one of these methods.

We at Bright Side love creativity with all our hearts, but in these 18 cases, it’s a little much.

1. “How do you like these lamb chops on a clothesline?”

18 Times Chefs Created a Masterpiece but Forgot to Tell Us How to Eat It © soyouLikePinaColada / reddit

2. “I’d be mad if someone brought this to me in a restaurant.”

18 Times Chefs Created a Masterpiece but Forgot to Tell Us How to Eat It © Janson_Murphy / reddit

3. “They put my sweet iced tea in a plastic bag, and then they hung it!”

18 Times Chefs Created a Masterpiece but Forgot to Tell Us How to Eat It © Herodriver / reddit

4. “Eggcelent fried bitterballen”

18 Times Chefs Created a Masterpiece but Forgot to Tell Us How to Eat It © rogervdf / reddit

5. “The one vegetarian entrée at this restaurant is served inside the shell of a dead sea creature.”

18 Times Chefs Created a Masterpiece but Forgot to Tell Us How to Eat It © Nephelus / reddit

6. “Minutes before a tragedy happened”

18 Times Chefs Created a Masterpiece but Forgot to Tell Us How to Eat It © kheberga / reddit

7. “At least it tasted good.”

18 Times Chefs Created a Masterpiece but Forgot to Tell Us How to Eat It © LeePacesEyebrows2016 / reddit

8. These noodles were rolled on chopsticks in advance.

18 Times Chefs Created a Masterpiece but Forgot to Tell Us How to Eat It © Bluester101 / reddit

9. “How am I supposed to eat this?”

18 Times Chefs Created a Masterpiece but Forgot to Tell Us How to Eat It © Blenguin_ / reddit

10. “Yes, that’s ice cream in a cactus.”

18 Times Chefs Created a Masterpiece but Forgot to Tell Us How to Eat It © Benetton_Cumbersome / reddit

11. “Don’t tell me what but at least tell me why?”

18 Times Chefs Created a Masterpiece but Forgot to Tell Us How to Eat It © ashgeneration / reddit

12. “We ordered maple bacon wings. This was AFTER the waitress came to ‘clean it up’ when we told her it had been pouring off the board.”

18 Times Chefs Created a Masterpiece but Forgot to Tell Us How to Eat It © notyouraveragedogmom / reddit

13. “My friend got served this grilled cheese monstrosity.”

14. “Are you kidding me?”

15. “Our cocktail was served in an IV bag.”

16. “It’s a marshmallow. It was served on a paver.”

17. “I wonder how much time it took to create this composition.”

18. “An upside-down beverage, you’re supposed to drink with a straw from the saucer”

Have you ever encountered such creativity? Please do tell us in the comments about how you were impressed by how your food was served and if you have photos, please share.